

Review: 3 reasons j'adore Monbento
How fun is snack time with this Monbento box!? Monbento sent me this free product to try last week, and opening it I felt like a kid on...


Tomato Rainbow Salad
Hi Friends! Just wanted to share this quick post on this beautiful Saturday for my Tomato Rainbow Salad! I've pretty much been eating...


Matcha Pistachio Nut Milk
This Matcha Pistachio Nut Milk is the most comforting nut milk I have ever tasted! I'm surprised it's not flooding the walls of our...


Homemade Roasted Maple Peanut Butter
Peanut butter is to Canadians what nutella is to France. A kitchen staple deemed worthy of being a complete meal, with nothing but the...


Chocolate Pistachio Crunch Nice Cream
You can't go on instagram these days without being surrounded by BIG delicious bowls of Nice Cream! Each morning these bowls flood my...


Go(ji) Coconuts for these Overnight Oats
I'm SO digging the wonderful breakfast world of overnight oats! Yuuuuummmm. For many reasons overnight oats makes the perfect mid-week...


Better Than Traditional Vegan Alfredo
I needed to post this recipe because it's out of this world! I made this vegan alfredo for date night with my new husband, Mitch, last...


Summer Curried Lentil Burgers
The summer heat is upon us and we are all in summer mode! Which means it's only fair to be relishing these hot days with the best summer...


How to make Wholewheat Pita Bread. A simple switch from refined grains.
Mitch and I officially tied the knot and we are now back from our honeymoon! I didn't really believe it when people said "your wedding...


Make your own: Sweet Revival Sesame Butter + Dates Macrobars
As you probably already know I am a huge fan of bars! I need one daily to satisfy my addiction. And as you also know they are ultra hard...