#plantbasedrecipes

Artichoke Halves with Creamy Tahini Garlic Dip

Have you ever tried cooking an artichoke? I hadn't! Until now of course. I used to only buy artichoke hearts at the grocers never...

This lentil risotto! OMG! It's sooo creamy, rich, and savoury. I was honestly yelling "YYYUUMM" after every bite! And couldn't help going...

This Matcha Pistachio Nut Milk is the most comforting nut milk I have ever tasted! I'm surprised it's not flooding the walls of our...

If I could only choose one meal for the rest of my life it would be SALADS! But when I tell people this they often look at me in...

A couple weeks ago I spent four days in Frankfurt, Germany. Mitch had to go for work, and because I can work wherever there is wifi I...

It pains me to think that the end of summer is here! Which means that soon we will have to say goodbye to all the amazing fresh fruits...

Jam glorious jam! What's a world without this wonderful fruity spread? It takes me back to the comforts of my childhood: Sitting at the...

Peanut butter is to Canadians what nutella is to France. A kitchen staple deemed worthy of being a complete meal, with nothing but the...

You can't go on instagram these days without being surrounded by BIG delicious bowls of Nice Cream! Each morning these bowls flood my...

I'm SO digging the wonderful breakfast world of overnight oats! Yuuuuummmm. For many reasons overnight oats makes the perfect mid-week...