#plantbasedfood

Cheezy Savoy Cabbage Chips, "Yell-out-loud delicious!"

A couple weeks ago I spent four days in Frankfurt, Germany. Mitch had to go for work, and because I can work wherever there is wifi I...

It pains me to think that the end of summer is here! Which means that soon we will have to say goodbye to all the amazing fresh fruits...

Jam glorious jam! What's a world without this wonderful fruity spread? It takes me back to the comforts of my childhood: Sitting at the...

Peanut butter is to Canadians what nutella is to France. A kitchen staple deemed worthy of being a complete meal, with nothing but the...

I'm SO digging the wonderful breakfast world of overnight oats! Yuuuuummmm. For many reasons overnight oats makes the perfect mid-week...

Happy August everyone! I can't believe this is our final month of summer...where did it go!? In so many ways I'm sad it's the final...

I needed to post this recipe because it's out of this world! I made this vegan alfredo for date night with my new husband, Mitch, last...

The summer heat is upon us and we are all in summer mode! Which means it's only fair to be relishing these hot days with the best summer...

Mitch and I officially tied the knot and we are now back from our honeymoon! I didn't really believe it when people said "your wedding...

As you probably already know I am a huge fan of bars! I need one daily to satisfy my addiction. And as you also know they are ultra hard...