November - 2016

Maple Drizzled Figs w/ Coconut Bacon & Chile

It seems that over the past couple years what used to be sure-fire vegan appetizers are slowly creeping over to meat-eating territory!...

I'mmmm siiiiick. Ugh... It's times like these that I really miss having my mum around to cook me up a healing batch of chunky vegetable...

It's been a really good week for me! First off, it felt great to get back into the kitchen and cook up some plant-based meals again,...

I know what you're going to say..."Nobody eats the salad at Thanksgiving," but you haven't served this salad! I promise you, this Creamy...

This Apple Pie Compote - Oh my life! I am completely addicted to this comforting apple pie filling. And as I mentioned previously, it's...

So now that it's officially freezing I've been relying on a new winter breakfast recipe to warm up my morning (and my outlook for the...

This Vegan Parfait with Apple Compote MY GOD! It's one of the most scrumptiously divine treats I have ever had the pleasure of eating! By...

What a day.....what a day. I woke up this morning to hear the news of Donald Trump being the next president of the United States and...

A few weeks ago it was Mitch's birthday and so cake was a MUST! But you might have noticed from some of my older dessert posts that...

I am one of those people who when they discover a delicious breakfast recipe will eat it for weeks without ever boring of it. And these...