

TGIF Vegan Pizza
Thank goodness its Friday! Because on Friday's we eat pizza! And I'm totally prepared for it. I've got my dough ready, my toppings...


Red, Green and Clean Buddha Bowl
You might know that I have a long lasting love for clean and green buddha bowls! Swing by my flat at 12 noon and you'll find me on lunch...


Fully Loaded Vegan Burger
It's 30 degrees outside and I want to sit on a patio stuffing my face with fully loaded burgers and ice cold beer! I'll preface this by...


Pink Pizza with Cauliflower Crust
We're getting pretty in pink with this cauliflower crusted pizza! Who wouldn't want to gobble this up? I've noticed over the past few...


Colourful Rice Paper Rolls
These purple rice paper rolls OH MY! Not only are they healthy and delicious, but they are a piece of art! It's no surprise that I've...


Sushi Donuts
Donuts for dinner? Don't mind if I do! Sweet meets savoury with these delicious sushi donuts, and it's totally working for me! I mean,...


Polenta Frittata with Mushroom, Tomato and Basil
This vegan Polenta Frittata with Mushroom, Tomato and Basil is here to answer our savoury prayers! Frittatas used to be a staple recipe I...


Hazelnut Cream Spaghetti with Balsamic Mushroom, Roasted Tomatoes and Kale
It's springtime and I've got spaghetti on my mind! This Hazelnut Cream Spaghetti with Balsamic Mushroom, Roasted Tomatoes and Kale is the...


Feedfeed Takeover: Homemade Almond Milk to Cauliflower Flatbread. Delicious way to reduce food waste
Hi guys! I hope you were able to join me today on @thefeedfeed Snapchat to learn how to make Homemade Almond Milk, and then use the pulp...


Green and Clean Buddha Bowl
Hi Friends! I've had this sneaky little Buddha Bowl recipe in my back pocket for some time now, and wanted to quickly share with you...